Seafood around Batam Island

For those who are fond of hunting a special taste, is a lively city that belong in the list of visits. Seafood is a mainstay Batam. Some seafood menu that can be found in Batam, including bark, a type of snail with a shell and hard, but have a tasty meat, mangrove crabs and other marine fish species.

Presentation was unique because visitors can choose their own fish and other seafood, and live in cook, so food served really fresh.

Soft fish, fresh broth, and when seasoned with soy sauce and chili sauce, it's getting warmer. Not surprisingly, visitors told to eat seafood in Batam is most convenient, because it taste sweet, sour and spicy fish flavor blend to produce high taste.

Another mainstay menu cuttlefish or better known as squid. There is a cooked flour and fried squid steambot menu. Steambot menu served with the fire on the table. This menu contains material sliced meats, chicken, seafood, fish, tofu, vegetables in the insert into the pot.

To visit this seafood restaurant, is very easy. Because the spread in almost all corners of Batam, there is a form of tent stalls, a special place on the edge of the beach, and restaurants in the city.

Some places to eat seafood in Batam, namely Yongkee Fish Soup, Golden Prawn Bengkong, Sri Rejeki at bataubesar, Nongsa and also a seafood restaurant in Tema IV Bridge, there is even a new seafood restaurant near the bridge I Barelang Resto.